Wednesday, December 15, 2010

Beer & Pizza


The two things BB says to me after we get home from work/school every day are:

"Put on comfy clothes, mommy?" This means my gray sweatshirt and striped jammie bottoms.

"Want beer, mommy?" From the bottle. Straight.

Yep, she learned my routine through observation. Mommy shame.

I made these nice quinoa pizza cupcakes the other day and although she refuses to eat them, I feel in my heart that my efforts to provide healthy food cancel out my affinity for elastic waste bands and beer at 6 p.m.


Quinoa Pizza Cupcakes

3 cups cooked quinoa
2/3 cup pureed spinach (sauteed in oil and garlic first)
2 eggs
tomato sauce
mozzarella

Mix the quinoa with the pureed spinach and eggs. Scoop into mini cupcake tins. Top with a dollop of tomato sauce and some mozzarella. Bake at 375 for 15-20. Cool and serve.

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